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These days, sponge cake crumbs are also used to coat the sweet rice ball. Jeon is eaten itself, but the taste becomes richer with soy sauce. Preferred by all folks of ages, it is served on feasts, holidays, and other important occasions.. Jeon, also known as Korean pancakes, refers to all kinds of meals created by cutting ingredients into slices and coating them with wheat flour and an egg wash prior to frying them in oil. It can be produced with distinct components such as meat, fish, and vegetable. Song Myeong-seop is a national treasure—that’s basically portion of his job...